Three Cheese Egg Bake

4 eggs
1/2 c. milk
1 t. sugar
1/2 lb. cheese shredded (cheddar, muenster, jack, or combo)
2 oz. cream cheese, cubed
1 c. small curd cottage cheese
1/3 c. butter, melted
1/4 c. all-purpose flour
1/2 t. baking powder

Preheat oven to 350 degrees. Spray a 2-qt. baking dish with cooking spray.

In a medium bowl, beat together the eggs, milk, and sugar. Add the cheeses and butter and mix well. Stir in the flour and baking powder. Pour the mixture into the prepared dish and bake 45-50 minutes, or until a knife inserted in the center comes out clean. Cut into wedges and serve immediately.

This recipe doubles very well; just use a 9 x 12" baking dish.

Adapted from Camellia Rose Inn Cookbook, p. 8.