Garlicky Oven-Fried Chicken

1 egg
2 T. water
1 c. plain dry bread crumbs
1 t. salt
1 t. garlic powder
1/2 t. black pepper
1/8 t. ground red pepper
8 chicken thighs or other chicken pieces (about 3 lbs.)
Olive oil cooking spray

Preheat oven to 350 degrees.

Beat egg with water in shallow bowl. Combine bread crumbs, salt, garlic powder, black pepper, and red pepper in a separate shallow bowl.

Dip chicken into egg mixture; turn to coat. Transfer to bread crumb mixture; press lightly to coat both sides. Place, skin side up, on a large baking sheet.

Lightly spray chicken with cooking spray. Bake 50-60 min. without turning, until lightly browned and cooked through.

Makes 4 servings.

Adapted from All New Amish Cookbook, p. 50.