1/2 c. butter, softened
1 c. sugar
1 egg
2 c. all-purpose flour
1/2 t. salt
1/2 t. baking powder
1/2 t. baking soda
1-1/2 t. cinnamon
1/4 t. nutmeg
1/4 t. ground cloves
1 c. applesauce
3/4 c. golden raisins
1 c. chopped walnuts
1 c. powdered sugar
2 T. milk
1 t. vanilla
Cream butter and sugar. Add egg and beat until well blended. Combine separately dry ingredients and add to butter mixture alternately with applesauce. Add nuts and raisins. Bake 6 minutes at 375 degrees or until just brown at edges. Cool before icing. For icing, mix together powdered sugar, milk, and vanilla until smooth.
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