Celery, Cucumber & Grape Salad

4 celery sticks
1/2 cucumber
1-1/4 c. red grapes

Dressing:
1/2 c. natural yogurt
1 t. honey
1 t. Dijon mustard
Salt and pepper to taste

Chop celery, slice cucumber, halve grapes and remove seeds. Place all ingredients together in a bowl. Mix together ingredients for  dressing, and season well with salt and pepper. Pour over salad and toss.

Serves 4-6.

Traditional Vegetarian Cooking: Recipes from Europe's Famous Crank's Restaurant, p. 76.